User Posts: Freakonomics Radio
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How to Be Happy (Rebroadcast)
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The U.N.’s World Happiness Report — created to curtail our unhealthy obsession with G.D.P. — is dominated every year by the Nordic countries. We head to ...

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How to Win Games and Beat People (Rebroadcast)
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Games are as old as civilization itself, and some people think they have huge social value regardless of whether you win or lose. Tom Whipple is not one of ...

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People Aren’t Dumb. The World Is Hard. (Rebroadcast)
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You wouldn’t think you could win a Nobel Prize for showing that humans tend to make irrational decisions. But that’s what Richard Thaler has done. The founder ...

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Freakonomics Radio Live: “The World’s a Mess. But Oysters, They Hold it Down.”
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Celebrity chef Alex Guarnaschelli joins us to co-host an evening of delicious fact-finding: where a trillion oysters went, whether a soda tax can work, and how ...

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Freakonomics Radio Live: “We Thought of a Way to Manipulate Your Perception of Time.”
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We learn how to be less impatient, how to tell fake news from real, and the simple trick that nurses used to make better predictions than doctors. Journalist ...

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Freakonomics Radio Live: “Where Does Fear Live in the Brain?”
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Our co-host is comedian Christian Finnegan, and we learn: the difference between danger and fear; the role of clouds in climate change; and why (and when) ...

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361. Freakonomics Radio Live: “Jesus Could Have Been a Pigeon.”
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Our co-host is Grit author Angela Duckworth, and we learn fascinating, Freakonomical facts from a parade of guests. For instance: what we all get wrong about ...

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360. Is the Protestant Work Ethic Real?
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In the early 20th century, Max Weber argued that Protestantism created wealth. Finally, there are data to prove if he was right. All it took were some ...

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359. Should America Be Run by … Trader Joe’s?
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The quirky little grocery chain with California roots and German ownership has a lot to teach all of us about choice architecture, efficiency, frugality, ...

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There’s a War on Sugar. Is It Justified? (Rebroadcast)
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Some people argue that sugar should be regulated, like alcohol and tobacco, on the grounds that it’s addictive and toxic. How much sense does that make? We ...

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